About
Pizza Pzazz first opened in the Granville Island Public Market in 1995. For 25 years, Tony and the team have been making pizzas, gelatos and pastas by hand from traditional Italian recipes and fresh ingredients. Our toppings are sourced from our friends at the Public Market, with our produce coming from Four Seasons Farms, our poultry from Armando’s Meats and our sausage from Oyama Sausage. We take pride in our food, in our wonderful team and in our community. Our mission is to bring the comfort of classic Italian cooking and smiles to the people of Vancouver! Hope to see you at the market soon!
